WHAT YOU MISSED!
#WheresChefHuda, #NYCWFF, #EpcotFoodandWine
WHAT PEOPLE ARE SAYING
America’s Newest Culinary Darling!JET Magazine
The signs that Huda Mu’min would grow up to have a culinary career were there from the very beginning.Express-The Washington Post – Vicky Hallet
Chef Huda has a quick and easy dessert that is sure to be a crowd pleaser.Washington Business Journal – Emily Mekinc
Chef Huda has proven to the world she is fierce in every manner!JET Magazine – Tyrus Townsend
Chef Huda is a culinary competitor who rises to the top!JET Magazine – Tyrus Townsend
Multi-talented, award-winning executive chef and owner of Pretty & Delicious
Chef Huda is one fierce competitor!Essence.com – Tyrus Townsend
Chef Huda will continue cooking in style!On Tap Magazine – Monica Bland
Chef Huda wowed the judges during her audition with one of her signature dishes: shrimp and grits “my way.” Her aged cheddar grits with garlic sautéed shrimp on top of crispy kale earned her a spot on the national television show.On Tap Magazine – Monica Bland
Chef Huda is a renaissance woman with a twist.
The DC area celebrity chef!On Tap Magazine – Monica Bland